Summer Grilling & Cookbooks
Summer is officially here! People have somewhat started getting together to celebrate the season and each other. Below are a list of some new books and favorites you can use as references to inspire and up your cooking game!
A Pair of 11 oz printed old-fashioned cocktail glasses - the perfect pair for whiskey lovers, U.S. history buffs, and proud Americans everywhere. Toast to American independence and freedom!
One 11 oz. Constitution Rocks Glass showcasing an authentic reproduction of the original U.S. Constitution. We the People... are suddenly very thirsty.
One 11 oz. Declaration Rocks Glass showcasing an authentic reproduction of the original Declaration of Independence. Rebellion never tasted so good.
Here Comes the Fun
Whether for cocktails and bites at the lake house or a come one, come all dinner with friends, here are more than 100 seasonally inspired recipes guided by the principle that summer cooking means keeping things loose (and the oven off when it's just too hot out).
Finalist, Tales of the Cocktail Spirited Award for Best New Book on Drinks Culture, History, or Spirits
“An impassioned case against a senseless system . . .
STELLAR COOKOUT SIDES
Move the meat from the center of the table and let these innovative side dishes steal the spotlight.
An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country
An enchanting celebration of Greek provincial life—its charming culture and sublime food—captured in 100 delectable recipes and captivating stories from the Greek-American Tsakiris family, accompanied by more than 100 visually stunning full-color photographs by James Beard award-winning photographer Romas Foord.
Sea Salt and Honey is a delightful o
In The New Southern Garden Cookbook, Sheri Castle aims to make "what's in season" the answer to "what's for dinner?" This timely cookbook, with dishes for omnivores and vegetarians alike, celebrates and promotes delicious, healthful homemade meals centered on the diverse array of seasonal fruits and vegetables grown in the South, and in most of the rest of the nation as well.
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.
The genius of Raichlen meets the magic of vegetables.
Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable.
COOL DRINKS FOR HOT SUMMER DAYS
With their thirst-quenching profile, crisp acidity, and vibrant fruit flavors, juicy summer cocktails are pure refreshment and just what we crave, whether lounging poolside or working the grill.
Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital
Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes - one for each state, plus Washington D.C. and three U.S.
Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of the nation's most distinctive culinary arts. And people aren't just eating it; they're also reading books and articles and watching TV shows about it.
IACP COOKBOOK OF THE YEAR AWARD WINNER • In the first cookbook by a Black pitmaster, James Beard Award–winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft.
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John Shelton Reed is one of today’s most knowledgeable authors on the subject of barbecue. Holy Smoke: The Big Book of North Carolina Barbecue, written with his wife, Dale Volberg Reed, won the National Barbecue Association Award of Excellence in 2017 and was a finalist for the 2009 International Associate of Culinary Professionals Cookbook Award.
Toast to American independence in our 11 oz. printed whiskey glass showcasing an authentic reproduction of the original Declaration of Independence. The perfect glass for whiskey lovers, U.S. history buffs, and proud Americans everywhere. Proudly designed and made in the USA.
One 11 oz rocks glass printed with a reproduction of the 18th Amendment to the United States Constitution, which prohibited the manufacture, sale, and transportation of intoxicating liquors. Celebrate the bootleg liquor and underground speakeasies that kept spirits alive during these dark days in American history.
One 11 oz. old-fashioned cocktail glass printed with a reproduction of the 21st Amendment to the United States Constitution, which repealed Prohibition. Celebrate America's brilliant decision to let the people drink freely (again)!